Last year TJC developed and shared a kitchen tracer tool with the industry. A recent EC News article describes issues explored in the kitchen during a survey. It’s an article you should read and use with your staff. Here’s why.
Kitchen Tracer Tool
On the whole, the article helps to explain items mentioned in the checklist. For example, it provides great tips for training the kitchen staff. Further, it covers issues the dietary director should look for to maintain the physical environment. Facilities leadership, dietary leadership, and accreditation staff will find this article useful.
In fact, the kitchen tracer article serves as an excellent self-assessment guide, helping you refine activities as needed.
Patton Healthcare Consulting
Patton Healthcare Consulting can help you navigate the new normal. Our new remote consultation “Comprehensive Hybrid Readiness Review” is a hybrid remote/onsite support program. It is designed to assist with assessment and education to meet your needs going forward after this national emergency.
In addition, we understand the need for assistance without disrupting your organization or extensive costs. That’s the specific purpose of this program. Contact us at (888) PHC-INC1 for more information or email us at ExpertAdvice@PattonHC.com.